Indian Inspired Gluten-Free Cooking

Indian Inspired Gluten-Free Cooking

Indian Cooking Demonstration

North Shore Library

Wednesday, November 13th 7 P.M.

With Alamelu Vairavan

Local author and host of Healthful Indian Flavors with Alamelu Vairavan

Seen on Public Television

Among the first of its kind, Indian Inspired Gluten-Free Cooking is spicing up the gluten-free lifestyle with one of the healthiest and surprisingly easy cuisines in the world.  Indian food lends itself naturally to gluten-free cooking because the vegetable and rice dishes are enhanced with spices and legumes without wheat, oat or barley.  That, along with requests from her students and viewers of her PBS program “Healthful Indian Flavors with Alamelu,” is precisely why veteran author and culinary instructor Alamelu Vairavan decided to write Indian Inspired Gluten-Free Cooking.

Please call the library at (414) 351-3461

or stop by the Reference Desk to register.

If you require special accommodations, notify the

Library Director Richard Nelson at least 72 hours in advance.